Rice flour

Rice flour

€8,00
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Rice flour
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Rice flour

€8,00

Organically grown whole grain rice flour, also known as brown rice flour, is made from the entire rice grain. This ensures that all fibers, proteins, and nutrients are present in the flour.

Origin: Non EU, Certified product from organic farming.

Important Information!
Dimensions and weight

1 kg8 x 12 x 18 cm

Cut and Store Tips

Store in a cool, dry place and protect from sunlight.

More information

Whole grain rice flour is a nutritious grain known for its full flavor and high nutritional value. Unlike white rice, whole grain rice flour retains the bran layer and germ, making it rich in fiber, B vitamins, magnesium, and antioxidants. These nutrients support healthy digestion, energy metabolism, and heart health.

In gluten-free bread, rice flour plays a supportive role; fermenting whole grain rice flour creates an airy structure in the bread and binds the other grains together.

Should you require further information, please do not hesitate to contact us.

Ingredients

* = from organic farming.

Whole grain rice*

Nutritional value

→ Nutritional value per 100g
  • Energy: 374 kcal
  • Total Fat: 3.2g
  • Saturated Fat: 0.84g
  • Total Carbohydrates: 71.8g
  • Sugars: 1.2g
  • Protein: 6.8g
  • Salt: 1.2mg

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