Gluten-free sourdough bread sample pack

Gluten-free sourdough bread sample pack

€20,00
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Gluten-free sourdough bread sample pack
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Gluten-free sourdough bread sample pack

€20,00

Gluten-Free Sourdough Bread Taster Pack, discover the taste of truly artisanal bread

Get to know the unique taste and quality of Happy Belly with our Gluten-Free Sourdough Bread Taster Pack. In this carefully curated pack, you'll find four of our most popular sourdough breads, each gluten-free, artisanally prepared, and fermented for optimal taste and digestibility. Perfect for anyone who wants to enjoy consciously and gluten-free.

Contents of the pack:

  • Light Multigrain Sourdough Bread: Our best-selling bread, loved for its characteristic crust and mild flavor. Made from gluten-free grains, water, and salt, and long-fermented.
  • Whole Wheat Sourdough Bread: 100% whole wheat and 100% pure. Rich in fiber, vitamins, and minerals, without added starches. A nutritious and flavorful bread that is truly filling.
  • All-in Sourdough Bread: Dark and full of flavor, inspired by traditional German sourdough. Made with buckwheat, sorghum, and flaxseed, among others. Rich, firm, and surprisingly tasty, even without toppings.
  • Oat Gold Sourdough Bread: Light, airy, and wonderfully soft. This new favorite combines brown teff with organic oats for a mild, addictively delicious taste. Without buckwheat, but with its own unique texture.
Important Information!
Dimensions and weight

1.4 kg15 x 12 x 8 cm

Cut and Store Tips
More information

Should you require further information, please do not hesitate to contact us.

Ingredients

* = from organic farming.

Light multigrain:Water, sorghum*, whole grain rice flour*, buckwheat*, potato starch*, oats*, teff, millet*, psyllium fiber and iodized salt

All-in:Water, buckwheat*, sorghum*, whole grain rice flour*, potato starch*, teff, millet*, oats*, ground flaxseed flour, psyllium fiber and iodized salt.

Oat gold:Water, brown teff, oats*, sorghum*, potato starch*, whole grain rice*, millet*, psyllium fiber and iodized salt.

Whole grain:Water, teff, oats*, whole grain rice flour*, sorghum*, psyllium fiber and iodized salt.

Please note: Our breads are produced in an area where nuts, sesame, and egg are also processed.

Nutritional value

→ Nutritional value per 100g

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